Stainless Steel Blade and Black Steel Resin Handle Cook's Knife, 10-7/8 Inches, Made in USA

The Rada Cutlery W234 Cook's Knife is an all-purpose cooking knife that you will love to use for a variety of tasks. It's a larger knife, but less intimidating than a traditional chef knife with a 6-1/4 inch blade and an overall length of 10-7/8 inches. The hollow ground blade is made from surgical grade, T420 high carbon stainless steel that is hand sharpened, and the cook's knife blade is designed to gently rock, making cutting and mincing a breeze. The handle on the cook's knife is comprised of a black stainless steel resin that can be washed in the dishwasher, although hand washing fine cutlery is recommended.

Rada Mfg. Co., located in Waverly, Iowa, has been manufacturing cutlery in the USA since 1948. Their mission is to provide customers with the best value of kitchen knives for their dollar. The company stands by its craftsmanship and will replace any product manufactured by their company that is returned due to defects in material or workmanship.

The cook's knife is great for dicing and mincing vegetables, and it is also heavy and strong enough to break down bigger cuts of meat and whole chickens. It is a serious kitchen knife that will have you preparing meals like a pro. Rada Mfg. Co. is committed to producing high-quality American-made knives that are designed to offer exceptional performance and durability.

Customers can enjoy the convenience of the dishwasher-safe handle, while also benefiting from the precision and versatility of the hand-sharpened, high-carbon stainless steel blade. Whether you're a professional chef or a home cook, the Rada Cutlery W234 Cook's Knife is a reliable and indispensable tool that can help you tackle a wide range of kitchen tasks with ease and confidence.

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